Extension
-
The Lamm Lab presented its work from the Soilless Substrate Science (S3) Project at the 2026 Southern Region American Society for Horticultural Science Conference. The project, funded by USDA – SCRI Award #2024-51181-43290, seeks to develop and validate sustainable, peat-reduced substrate systems that maintain crop performance while improving environmental and economic resilience, as growers transition away from traditional peat-based substrates…
-
Michael Batame and Dr. Alexa Lamm (alongside Dr. Sarah White) presented research at the 2026 National Agricultural Communications Symposium (NACS) and the 2026 Southern Region American Society for Horticultural Science (SRASHS) conference, highlighting how communication strategies, emotions, and audience characteristics influence perceptions of plastic use and sustainability in horticultural systems. At NACS, Michael Batame displayed a research poster titled Testing Microplastic…
-
As crop production increasingly shifts from soil to soilless media, the demand for soilless substrates has skyrocketed, creating a need for new ideas and innovations that move beyond peat and explore alternative materials to provide growers with more options moving forward. The soilless substrate science project (S3), for which the Lamm Lab leads social science…
-
On the eleventh episode of the Agricurious podcast, Dennis Baffour-Awuah, the Lamm Lab’s Artistic Scientist, spoke with two researchers from the USDA-funded Eastern Tree Fruit Project. The project, of which the Lamm Lab serves as the sociological team, is targeted at improving pest management and increasing resilience in apple and peach production systems across the Eastern United…
-
The spotted lanternfly (SLF) is an invasive pest causing problems for many vineyards, especially the wine industry, in the United States. After it was first discovered in the U.S. in 2014 in Pennsylvania, it has spread widely across 17 other states, including Delaware, New Jersey, Maryland, Virginia, Connecticut, West Virginia, Ohio, New York, Massachusetts, Rhode…
-
When it comes to eating healthy in rural Georgia, not everyone faces the same challenges or the same opportunities. A recent study led by Tatevik Markosyan as part of the Healthier Together project, in collaboration with Dr. Kristin Gibson and Dr. Alexa Lamm, used the Situational Theory of Publics to explore how rural residents perceive the barriers and enablers influencing their…
-
It makes a difference when you have a person that isso involved and so dedicated. It makes a difference when folks actually show upand start helping.That made a world of difference. What Happens When Research Listens with Its Heart? What if research findings didn’t only exist in charts, tables, graphs, or themes, but also in…
-
Scientists are really smart! I feel so fortunate because I have had the opportunity to work alongside and speak with some of the most intelligent hard working innovators throughout my time as an extension agent, specialist and now professor of science communication. Amazing things come from scientific innovation and bright minded scientists with a passion…
-
The Lamm Lab is excited to be part of an ambitious project funded by the USDA Specialty Crop Research Initiative. The project, led by USDA ARS scientist Dr. Tracy Leskey, brings together a diverse team of researchers and extension specialists from entomology, horticulture, economics, and social science to address the complex pest issues faced by…
-
Lamm Lab team members Catherine Sanders (former), Kristin Gibson, Allison R. Byrd, Tatevik Markosyan, and Alexa J. Lamm worked to identify the best ways to communicate with rural Georgia residents about their health – including increasing physical activity and eating healthier foods – as part of the CDC funded Healthier Together project. Through their efforts,…