Seaweed Issues
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An aspiring triple Dawg at the UGA College of Agricultural and Environmental Sciences (CAES), Allison Fortner was thrilled to be featured on their new digital storytelling platform, Cultivate. In this feature, Fortner shares a bit about herself and her long background and love for the University of Georgia and CAES. In the interview, Allison describes…
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Allison Fortner, a doctoral student in the Lamm Lab, just completed an eight-week international internship in Paris and on France’s Brittany Coast, where she worked as a science communicator with the Safe Seaweed Coalition, a global partnership established in 2021 to support a safe and sustainable seaweed industry. The internship fulfilled the requirements of Fortner’s International Agriculture…
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Allison Fortner, Lamm Lab doctoral student studying science communication, completed the first half of her in-country internship in France. Allison is a science communication intern with the Safe Seaweed Coalition, an international organization focused on environmental, occupational, and consumer safety in the quickly expanding global seaweed industry. Though Allison has been working with the Coalition…
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Allison Fortner, doctoral student, is headed to France to complete an internship with the Safe Seaweed Coalition. She has been assisting them with their science communication efforts the past 6 months virtually and will now spend time in Paris with the Secretariat and then Roscoff, at one of the biological research stations, to get first-hand…