Faculty-led
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Until this trip, I had never been so far out of the United States and had certainly never taken a 9-hour plane ride. I was really nervous about it, but I enjoy flying and getting to see the world from above. While most of our flight was at night, the sun rose over South America…
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On Friday we visited Mrs. Paula’s winery called Alto de la Bellena. There we toured the winery and tasted some of her grapes and wine. Then we visited the last farm where we toured the farm on the back of a pick up truck. We saw the cattle and the sheep living together in the…
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Monday morning we were up bright and early to visit our first farm. This was the day that I learned that not only were these farms that we were visiting, but they were research facilities as well. INIA is a national agricultural research institution that focuses on the betterment of farm management and production. On…
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As I stepped off of the plane from a nine hour flight, groggy and uninterested, I looked up to see a message in large letters; “BIENVENIDOS A URUGUAY”. Welcome to Uruguay. My eyes lit up and I began to smile from ear to ear. I had finally made it. I was excited to embark on…
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On the last leg of our journey through Uruguay, we departed Treinta y Tres for Punta del Este, a coastal city. On the way there, we took a tour through the Saman Rice Mill. The mill receives the rice after it has been harvested from the field, and begins the process of turning it into…
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I had never been out of the United States, so everything from flying alone to having limited phone service was new to me. We started out in the city and came just at the beginning of wet season so there was no avoiding getting soaked throughout the trip. That was when I really appreciated my…
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Costa Rica is known for its breath taking landscape, with beautiful mountains and streams. We hiked many, many miles on this trip to witness these beautiful landscapes. There was one hike, that really tested all of us though, especially myself. This hike was a 3-4 mile hike uphill to Karen Mogensen Reserve. This is called…
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Costa Rica was absolutely breathtaking, from the hikes to the national parks, from the waterfalls to the rivers, and from one side to the other. However, one aspect of my trip that was above the rest was the food! It was so good! Our first day there, was a morning buffet at a hotel we…
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If you’re anything like me and love good food, by all means, please take the trip to Spain for the Food Production and the Environment. The Mediterranean diet is known for being the healthiest diet in the world and with food being as good as it is in Spain, I can see why. The first…
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Growing up, my next door neighbors, and parents best friends were from Spain. They owned a small Spanish import company where they imported different cheeses, cured meats, wine, and olive oil, and always talked about how amazing Spain was. I grew up surrounded by the culture, eating different Spanish dishes, eating dinner way later than…