The Georgia Peanut Commission (GPC) board of directors has approved $581,896 in research project funding for the 2018-2019 research budget year. Click here for more details.
The 2018 peanut market for farmers was already weak because of a large carryover from 2017. Click here for more details.
In January 2017 guidelines were released urging parents to begin early introduction of peanut-containing foods to reduce the risk of peanut allergy. A new study shows those who are aware of the guidelines are still hesitant to put them into place and not everyone has heard of them. Click here for more details.