Guest Author: Madeleine Sullivan
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When people think of Spain they think of things like tapas and sangria. Much like it is in America, tourists may not think about where the Iberian ham in their tapas came from, or the pride and care put into growing the fruits and vegetables that are in their meals. Through the Spain Food Production…
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When traveling to Spain, Spanish food is probably one of the things most people look forward to. From extra virgin olive oil produced just miles from Granada, and fresh seafood coming in from the coast, the quality and pride surrounding Spanish food is no joke. While abroad during my Spain Food Production and the Environment…