#Spain
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What a wonderful adventure I had in Spain. Lots of delicious food: paella, patatas bravas, seafood and lots of tapas. Lots of cultural experiences: a beautiful Flamenco show and a bull fight. The environment and agriculture: Goat farm, dairy farm, poultry plant, olive oil facility, wine tasting. Nothing better than spending two weeks in Spain…
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While visiting Spain on my Maymester “Food, Culture and the Environment” trip I was able to notice a fair amount of differences between the Spanish and America cultures as well as the agriculture. I will say we only visited small scale and more family-owned farms in Spain and I feel that has to do with…
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One thing I was most nervous about with this experience, was the chance to make new friends. It is a bit daunting to think you will be around people you have never met before from your own university for two straight weeks. You will be paired with a roommate for the rest of the trip…