Good news for Georgia citrus growers! After being forced to suspend our citrus greening testing of Georgia citrus samples back in March due to COVID-19, we are now able to restart this testing as of September 1st, 2020. In addition, we can now test samples for Citrus Canker as well…
Read More
As part of our 2021 disease survey efforts, we will begin accepting samples from within Georgia for free citrus greening and citrus canker testing on March 1st. Sample testing will be carried out by the UGA Plant Molecular Diagnostic Laboratory in Tifton, GA. Here’s the original announcement regarding this testing program: My…
Read More
By: Emran Ali, Tammy Stackhouse, Sumyya Waliullah, Jean Williams-Woodward, and Jonathan E. Oliver Is one of the world’s smallest pathogens harming your citrus plants? Citrus production within the state of Georgia (USA) is rapidly increasing each year. There are citrus plantings in backyards, production, and plant nurseries within at least…
Read More
Unfortunately, due to the current COVID-19 precautions, the Plant Molecular Diagnostic Laboratory in Tifton will not be able to receive samples for citrus greening testing at this time. We will update you as soon as samples can be received again. Again, please do not send or bring in samples at…
Read More
Good news for Georgia citrus growers! My citrus pathology extension program was awarded a grant from the 2019 USDA/AMS Specialty Crop Block Grant Program to conduct a “Statewide survey of citrus greening caused by Candidatus liberibacter asiaticus” in 2020 and 2021. This means that each year, UGA Cooperative Extension Personnel…
Read More
Survey Information: In Spring 2019, a team of UGA extension specialists and agents initiated a survey of select residential and commercial citrus sites in southern and coastal Georgia to investigate the prevalence of Candidatus liberibacter asiaticus (CLas), the bacterium that causes citrus greening disease. Citrus leaf samples were collected during…
Read More
