University of Georgia

A website from the College of Agricultural and Environmental Sciences

Innovation Lab for Peanut

A blog about leading science in peanut and food security

Ghana

  • Interview with Yaa Klu: Probiotic Peanut Butter

    Yaa Asantewaa Kafui Klu, is a PhD candidate in Food Science at the University of Georgia (UGA). Born and raised in Cape Coast, Ghana, she began studying at UGA in 2009 and will graduate in August 2014. Yaa has already won awards for her graduate studies and presented papers across the U.S. on her research.…

    Posted in:

  • PMIL director attends project meetings in Malawi, Ghana, Kenya

    alfloyd

    Photo of the participants of the Ghana planning meeting held at the Engineering Guest House at the Kwame Nkrumah University of Science and Technology (KNUST)

    Dave Hoisington, Director of Feed the Future's Peanut and Mycotoxin Innovation Lab (PMIL), recently returned from a 3-country tour of Malawi, Ghana and Kenya where he attended PMIL Value Chain Project planning meetings in both, Kumasi, Ghana and Lilongwe, Malawi.

    Posted in:

  • Ghana Peanut Value Chain Planning Meeting

    alfloyd

    To discuss with partners and stakeholders the proposed value chain research targeting Ghana, finalizing the work plans for 2014. 28-29 January 2014 – Kumasi, Ghana

    Posted in: