University of Georgia

A website from the College of Agricultural and Environmental Sciences

Feed the Future - The U.S. Government's Global Hunger and Food Security Initiative

Innovation Lab for Peanut

A blog about leading science in peanut and food security

News

  • UGA Lends a Green Thumb to Peanut Farmers

    alfloyd

    The Red and Black, a University of Georgia student run newspaper, featured a story on the USAID grant awarded to PMIL. The article includes interviews with PMIL Director David Hoisington as well as PMIL Collaborators Bob Kemerait and Tim Brenneman, both of UGA.

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  • PMIL director attends project meetings in Malawi, Ghana, Kenya

    alfloyd

    Photo of the participants of the Ghana planning meeting held at the Engineering Guest House at the Kwame Nkrumah University of Science and Technology (KNUST)

    Dave Hoisington, Director of Feed the Future's Peanut and Mycotoxin Innovation Lab (PMIL), recently returned from a 3-country tour of Malawi, Ghana and Kenya where he attended PMIL Value Chain Project planning meetings in both, Kumasi, Ghana and Lilongwe, Malawi.

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  • Communications Specialist Joins PMIL Team

    alfloyd

    Christy Fricks recently joined as the Communications Specialist for the Feed the Future Innovation Lab for Collaborative Research on Peanut and Mycotoxin.

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  • Assistant Director Search for Peanut and Mycotoxin Innovation Lab

    alfloyd

    The Feed the Future Innovation Lab for Collaborative Research on Peanut and Mycotoxin is currently seeking applicants to fill the position of Assistant Director. Interested candidates should apply using the Application Clearinghouse. Applications are being accepted through 01/03/2014.

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  • Empowered by Peanuts

    alfloyd

    The University of Georgia, College of Agricultural and Environmental Sciences discusses PMIL and announces new Program Director Dave Hoisington in a news article titled Empowered by Peanuts.

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  • UGA Office of Global Programs News Letter Summer 2012

    alfloyd

    The Peanut Collaborative Research Support Program (CRSP) activities involving peanut based therapeutic foods and mycotoxin management are featured in the University of Georgia, College of Agricultural and Environmental Sciences, Office of Global Programs newsletter for summer 2012.

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  • From Georgia to the World

    alfloyd

    Peanuts in the field.

    The Research and innovation news article From Georgia to the World by the University of Georgia announces the USAID grant funding PMIL, and discusses peanut research and its impact on humanitarian aid.

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