Workshops
-
Starting a New Food Business hosted its 10th annual workshop September 3-4, 2019 in Marietta, GA. This workshop addressed many concerns of the Georgia’s food entrepreneurs who are just getting started. Workshop participants’ products ranged from pepper jams, roasted pecans, low sugar cakes to delicious salsa. In this two-day workshop, participants learned the best practices…
Posted in: Workshops -
If you have Great-Grandma’s Finger Lickin’ BBQ Sauce recipe that the whole world needs to try, then this workshop might be for you…
Posted in: Workshops