Akoh, C.C. 2014. Globalization, education, community development and service: The way forward for Nanka. The Patriotic Union Lecture Series 1:11-28.
MacLeaan, D., Martino, K., and Akoh, C.C. 2010. Pomegranate cultivars. Cooperative Extension Service, the University of Georgia College of Agricultural and Environmental Sciences Bulletin.
Akoh, C.C. and Lumor, S.E. 2005. Enzymatically produced functional fats and oils. Proceedings of the 11th Latin American Congress and Exhibits on Fats and Oils, Buenos Aires, Argentina, November 16-18. p. 20-26.
Akoh, C.C. 1995. Fat Replacers: Present and Future. Proceedings of the 6th Latin American Congress and Exhibit on Fats and Oils, Latin American Section ‑ American Oil Chemists’ Society, Campinas ‑ S. Paulo, Brasil, September 25‑28. p.83‑94.
Akoh, C.C. 1995. Enzymatic modification of lipids. Presented at the IFT Basic Symposium on Food Lipids and Health. Institute of Food Technologists Annual Meeting and Expo, Anaheim, CA, June 3‑7. p. 8‑9.
The PDF materials are presented to facilitate dissemination of scholarly work. Copyright and all rights therein are retained by authors or by other copyright holders. Any person downloading this information is expected to adhere to the terms and constraints invoked by each author’s copyright. These PDFs may not be reposted without the explicit permission of the copyright holder.