University of Georgia

A website from the College of Agricultural and Environmental Sciences

Feed the Future - The U.S. Government's Global Hunger and Food Security Initiative

Innovation Lab for Peanut

A blog about leading science in peanut and food security

USAID Haiti

  • PMIL Mycotoxin workshop featured in Haiti’s ‘Le Nouvelliste’

    Contaminated peanut butter in the supermarket shelves Writer and Photographer Jeanty Gérard Junior Published June 12, 2015 Le Nouvelliste “There’s peanut butter (mamba) sold in supermarkets in Port-au-Prince that has a very high level of aflatoxin contamination” reveals a study by a Cell Research and reflection in the context of a research project funded by…

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  • UGA Faculty Traveling to Haiti with Feed the Future Peanut and Mycotoxin Innovation Lab

    UGA Faculty Traveling to Haiti with Feed the Future Peanut and Mycotoxin Innovation Lab Published Wednesday, June 3rd, 2015 in Growing Georgia By Christy Fricks, University of Georgia The Feed the Future Innovation Lab for Collaborative Research on Peanut Productivity and Mycotoxin Control (Peanut & Mycotoxin Innovation Lab or PMIL) at the Unviersity of Georgia…

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