UGA
-
PMIL supported student Yaa Asantewaa Kafui Klu completed her doctor of Philosophy (PhD) in Food Science from the University of Georgia in August. Yaa’s PhD studies were funded by PMIL, and the former PCRSP. As is required of USAID funded students, she has returned to her home country to work for the next two years.…
Posted in: News -
PMIL Lead Scientist Peggy Ozias-Akins is featured in this profile interview March 27th, 2014 on the UGA website’s Focus on Faculty.
Posted in: In the Media -
UGA News Service reports PMIL Collaborator, Scott Jackson, announces the release of the first peanut genome sequences by the International Peanut Genome Initiative.
Posted in: News -
The Red and Black, a University of Georgia student run newspaper, featured a story on the USAID grant awarded to PMIL. The article includes interviews with PMIL Director David Hoisington as well as PMIL Collaborators Bob Kemerait and Tim Brenneman, both of UGA.
Posted in: News -
Peanut & Mycotoxin Innovation Lab partner, the Office of Global Programs, hosts a reception to celebrate the UGA College of Agricultural & Environmental Sciences' global humanitarian efforts, at the University of Georgia, Rooker Hall, Fireside Lounge from 4-6 p.m. . Guest speaker Sally Wells, Birdsong Peanuts, will discuss efforts toward fighting global hunger and natural…
Posted in: Events -
Christy Fricks recently joined as the Communications Specialist for the Feed the Future Innovation Lab for Collaborative Research on Peanut and Mycotoxin.
Posted in: News -
To discuss with partners and stakeholders the proposed value chain research targeting Ghana, finalizing the work plans for 2014. 28-29 January 2014 – Kumasi, Ghana
Posted in: Events