Peanut & Mycotoxin Innovation Lab
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This month’s Research Spotlight within the Peanut & Mycotoxin Innovation Lab is Dr. Boris Bravo-Ureta, a professor in the Department of Agricultural and Resource Economics at the University of Connecticut and a Visiting Professor of Agricultural Economics at the University of Talca in Chile. He is currently leading a project with the Peanut & Mycotoxin…
Posted in: News -
PMIL’s Haiti events began early Thursday morning June 11th, with a drive to the Central Plateau to visit an Acceso Peanut Enterprise Depot, the Partners in Health (PIH) RUTF factory, and a peanut nursery and research site. The depot is situated in a remote farming village in the central plateau. Residents of the area…
Posted in: Field Notes -
Blogger Emmie Kio has posted a recap on Storify.com of the May 19th Twitter Chat hosted by Agrilinks featuring representatives from the Peanut & Mycotoxin Innovation Lab and Mercy Corps.
Posted in: In the Media -
Join us on May 19 for an #AskAg Twitter Chat that will explore aflatoxins as they relate to nutrition, broader development outcomes, and the varied approaches that seek to reduce exposure. Clara Ramírez of Mercy Corps and Dave Hoisington of the Feed the Future Innovation Lab for Collaborative Research on Peanut Productivity and Mycotoxin Control…
Posted in: Events -
Peanut & Mycotoxin Innovation Lab Haiti partner, Acceso Peanut Enterprise Corporation, is featured positively in a recent Washington Post article about Bill and Hillary Clinton’s development engagement in Haiti.
Posted in: Uncategorized -
The Peanut & Mycotoxin Innovation Lab announces the publication of “The History of the Peanut CRSP 1975-2012” written by former Program Director David Cummins. The publication is Cummins’ comprehensive account of the programs’ accomplishments, goals, and of the key people involved with the Collaborative Research Support Program (CRSP) over the last 35 years. The author…
Posted in: News