University of Georgia

A website from the College of Agricultural and Environmental Sciences

Innovation Lab for Peanut

A blog about leading science in peanut and food security

High Oleic

  • Auburn releases new high-oleic variety

    alfloyd

    Auburn University has released a new high-oleic variety of peanuts, a runner-type that is drawing attention to the university’s young peanut breeding program. It’s the first new variety for the new program, but won’t be the last, according to John Beasley, the head of Auburn’s Department of Crop, Soil and Environmental Sciences, who was a…

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  • PMIL’s Mark Manary making progress with Malnutrition Interventions project

    alfloyd

    March Project Notes  “Treating Pregnant Women with Moderate Malnutrition in Malawi.” Lead Researcher: Mark Manary, Washington University, St Louis, MO  Each month PMIL features updates on one or more of our research projects in our monthly newsletter and on our website and blog. Study Updates: Mark Manary returned from a trip in February of 2015…

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