{"id":3084,"date":"2017-06-29T15:39:21","date_gmt":"2017-06-29T19:39:21","guid":{"rendered":"http:\/\/site.caes.uga.edu\/studyabroad\/?p=3084"},"modified":"2019-06-03T15:18:55","modified_gmt":"2019-06-03T19:18:55","slug":"pre-france","status":"publish","type":"post","link":"https:\/\/site.caes.uga.edu\/studyabroad\/2017\/06\/pre-france\/","title":{"rendered":"Pre- France"},"content":{"rendered":"<p>Hi! My name is Hannah Wilson and I was accepted into the Food Production program in Toulouse, France at ENSAT. ENSAT is an agricultural\/architecture college set in the south of France.<\/p>\n<p>Before going on this trip I was not nervous at all. I have never traveled outside the country, but I was excited doing so. I have always wanted to go to Europe and this would be a great opportunity. I decided on this specific study abroad, because mainly of the courses. I know tons about the poultry, dairy and beef production here and Georgia and wanted to see the similarities and differences in France.<\/p>\n<p>After the 12 hour place ride, I finally arrived in Toulouse! I got settled in in a cute flat with a skyline view of the city. I thought I was in a dream, I couldn&#8217;t get it out of my head that I was in France!\u00a0<a href=\"https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-3085 aligncenter\" src=\"https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366-300x200.jpg 300w, https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366-768x512.jpg 768w, https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366-1024x683.jpg 1024w, https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366-207x138.jpg 207w, https:\/\/site.caes.uga.edu\/studyabroad\/files\/2017\/06\/IMG_2366.jpg 1200w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hi! My name is Hannah Wilson and I was accepted into the Food Production program in Toulouse, France at ENSAT. ENSAT is an agricultural\/architecture college set in the south of France. Before going on this trip I was not nervous at all. I have never traveled outside the country, but I was excited doing so. [&hellip;]<\/p>\n","protected":false},"author":417,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[25,35,26],"tags":[],"class_list":["post-3084","post","type-post","status-publish","format-standard","hentry","category-europe","category-faculty-led","category-france"],"_links":{"self":[{"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/posts\/3084","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/users\/417"}],"replies":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/comments?post=3084"}],"version-history":[{"count":1,"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/posts\/3084\/revisions"}],"predecessor-version":[{"id":3086,"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/posts\/3084\/revisions\/3086"}],"wp:attachment":[{"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/media?parent=3084"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/categories?post=3084"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/site.caes.uga.edu\/studyabroad\/wp-json\/wp\/v2\/tags?post=3084"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}