{"id":21,"date":"2018-08-06T11:22:20","date_gmt":"2018-08-06T15:22:20","guid":{"rendered":"http:\/\/site.caes.uga.edu\/soilmicro\/?page_id=21"},"modified":"2023-05-05T15:05:27","modified_gmt":"2023-05-05T19:05:27","slug":"teaching","status":"publish","type":"page","link":"https:\/\/site.caes.uga.edu\/soilmicro\/teaching\/","title":{"rendered":"Teaching"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Soil Microbiology<\/h1>\n\n\n\n<div class=\"wp-block-columns alignwide is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<p>(MIBO) CRSS 4610\/6610-4610L\/6610L<\/p>\n\n\n\n<p>Microorganisms in soil and their effect on nutrient recycling, especially as it relates to environmental quality and crop production.<\/p>\n\n\n\n<p><strong>Offered every year in Fall<\/strong><\/p>\n\n\n\n<p><strong>Credit:<\/strong>&nbsp;3 hours &#8211; Lecture: 2 hrs (M W 9:05-9:55 am)<\/p>\n\n\n\n<p><strong>Laboratory:<\/strong> 2 hrs (F 1:25-3:30 pm) every week<\/p>\n\n\n\n<p><strong>Class meeting place:<\/strong>&nbsp;Student Learning Center (SLC), Rm-215<\/p>\n\n\n\n<p><strong>Text Book:<\/strong>&nbsp;Principles and Applications of Soil Microbiology (2nd Edition). 2004. David M. Sylvia, Jeffry J. Fuhrmann, Peter G. Hartel, David A. Zubeber<\/p>\n\n\n\n<p><strong>Reference:&nbsp;<\/strong>Soil Microbiology, Ecology and Biochemistry, 3rd Edition. 2007. Eldor A. Paul (Editor).<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image aligncenter size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/DMSbooks_New.jpg\" alt=\"\" class=\"wp-image-54\" width=\"200\" srcset=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/DMSbooks_New.jpg 156w, https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/DMSbooks_New-98x138.jpg 98w\" sizes=\"(max-width: 156px) 100vw, 156px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h1 class=\"wp-block-heading\">Soils and Hydrology<\/h1>\n\n\n\n<div class=\"wp-block-columns alignwide is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<p>CRSS(FANR) 3060-3060L<\/p>\n\n\n\n<p>Not open to students with credit in FORS 3060-3060L.<\/p>\n\n\n\n<p><strong>Prerequisite or corequisite:<\/strong>&nbsp;CHEM 1211 and CHEM 1211L.<\/p>\n\n\n\n<p>Soil formation and morphology, physical and chemical properties, soil-water interactions, hydrologic processes and water balance in the landscape, and soil and water quality. Emphasis on landscape management of soil and water resources for both productivity and environmental quality.<\/p>\n\n\n\n<p><strong>Offered every year in Fall<\/strong><\/p>\n\n\n\n<p><strong>Credit:<\/strong>&nbsp;4 hours &#8211; Lecture: 3 hrs (MWF 11:15 am- 12:05 pm) [clear]<\/p>\n\n\n\n<p><strong>Laboratory:<\/strong>&nbsp;2 hrs (F 9:00-11:00 pm)<br><strong>Class meeting place:<\/strong>&nbsp;SLC, Rm-116<\/p>\n\n\n\n<p><strong>Text Book:<\/strong> CRSS 3060 Course Packet : Call Troy Felts @ 706 546 1440 (UGA ProCopies) to order [clear]<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image aligncenter is-resized\"><img decoding=\"async\" src=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/Soilprofile2_Re_New.jpg\" alt=\"\" width=\"200\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/CRSS3060_Re_New.jpg\" alt=\"\" class=\"wp-image-56\" width=\"200\" srcset=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/CRSS3060_Re_New.jpg 215w, https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/CRSS3060_Re_New-184x138.jpg 184w\" sizes=\"(max-width: 215px) 100vw, 215px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h1 class=\"wp-block-heading\">Soil Erosion and Conservation<\/h1>\n\n\n\n<div class=\"wp-block-columns alignwide is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<p>CRSS 4580\/6580<\/p>\n\n\n\n<p><strong>Prerequisite:<\/strong>&nbsp;CRSS(FANR) 3060-3060L or permission of department.<\/p>\n\n\n\n<p>Mechanisms of soil erosion and sediment production; infiltration, runoff, and sediment transport in agricultural, forestry, and urban environments.Erosion and sediment control principles and practices. Impact of erosion and sediment on productivity and environmental quality.<\/p>\n\n\n\n<p><strong>Offered every other year<\/strong><\/p>\n\n\n\n<p><strong>Credit:<\/strong>&nbsp;3 hours: &#8211; Lecture: 2 hrs (MW 11:00- 11:50 am)<\/p>\n\n\n\n<p><strong>Laboratory: 2<\/strong>:40 hrs (W 1:00-3:40 pm) every other week<\/p>\n\n\n\n<p><strong>Class meeting place:<\/strong>&nbsp;Room SLC, Rm-217<\/p>\n\n\n\n<p><strong>Text Book:<\/strong>&nbsp;Soil Erosion and Conservation 3rd ed. 2005. Blackwell Publishing. R.P.C. Morgan (author).<\/p>\n\n\n\n<p><strong>Reference:<\/strong> Soil and Water Conservation for Productivity and Environmental Protection, 4th Edition. 2004. Troeh, F.R., Hobbs, J.R. and Donahue, R.L.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<figure class=\"wp-block-image aligncenter size-full is-resized\"><img decoding=\"async\" src=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/RPC_Morgan_books_New.jpg\" alt=\"\" class=\"wp-image-57\" width=\"200\" srcset=\"https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/RPC_Morgan_books_New.jpg 155w, https:\/\/site.caes.uga.edu\/soilmicro\/files\/2018\/08\/RPC_Morgan_books_New-97x138.jpg 97w\" sizes=\"(max-width: 155px) 100vw, 155px\" \/><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Soil Microbiology (MIBO) CRSS 4610\/6610-4610L\/6610L Microorganisms in soil and their effect on nutrient recycling, especially as it relates to environmental quality and crop production. Offered every year in Fall Credit:&nbsp;3 hours &#8211; Lecture: 2 hrs (M W 9:05-9:55 am) Laboratory: 2 hrs (F 1:25-3:30 pm) every week Class meeting place:&nbsp;Student Learning Center (SLC), Rm-215 Text [&hellip;]<\/p>\n","protected":false},"author":297,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-21","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/pages\/21","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/users\/297"}],"replies":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/comments?post=21"}],"version-history":[{"count":9,"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/pages\/21\/revisions"}],"predecessor-version":[{"id":194,"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/pages\/21\/revisions\/194"}],"wp:attachment":[{"href":"https:\/\/site.caes.uga.edu\/soilmicro\/wp-json\/wp\/v2\/media?parent=21"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}