{"id":58,"date":"2021-07-09T16:04:52","date_gmt":"2021-07-09T20:04:52","guid":{"rendered":"https:\/\/site.caes.uga.edu\/fmlab\/?page_id=58"},"modified":"2022-02-08T22:47:45","modified_gmt":"2022-02-09T03:47:45","slug":"chase-golden","status":"publish","type":"page","link":"https:\/\/site.caes.uga.edu\/fmlab\/chase-golden\/","title":{"rendered":"Chase Golden"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/site.caes.uga.edu\/fmlab\/files\/2021\/07\/Picture1-002.jpg\" alt=\"\" class=\"wp-image-87\" width=\"250\" height=\"252\" srcset=\"https:\/\/site.caes.uga.edu\/fmlab\/files\/2021\/07\/Picture1-002.jpg 250w, https:\/\/site.caes.uga.edu\/fmlab\/files\/2021\/07\/Picture1-002-150x150.jpg 150w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/figure>\n\n\n\n<p>Chase completed his Ph.D. during 2017-2020. Currently, he is employed as a Food Safety Analyst at the Kraft Heinz Company.<\/p>\n\n\n\n<p><a href=\"https:\/\/scholar.google.com\/citations?user=IpKhKd8AAAAJ&amp;hl=en\" data-type=\"URL\" data-id=\"https:\/\/scholar.google.com\/citations?user=IpKhKd8AAAAJ&amp;hl=en\">Google Scholar Link<\/a><\/p>\n\n\n\n<p><a href=\"https:\/\/www.researchgate.net\/profile\/Chase-Golden\" data-type=\"URL\" data-id=\"https:\/\/www.researchgate.net\/profile\/Chase-Golden\">ResearchGate link<\/a><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/www.linkedin.com\/in\/chaseegolden\/\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/site.caes.uga.edu\/fmlab\/files\/2022\/02\/linkedin-4.png\" alt=\"\" class=\"wp-image-303\" width=\"80\" height=\"80\" srcset=\"https:\/\/site.caes.uga.edu\/fmlab\/files\/2022\/02\/linkedin-4.png 300w, https:\/\/site.caes.uga.edu\/fmlab\/files\/2022\/02\/linkedin-4-150x150.png 150w\" sizes=\"auto, (max-width: 80px) 100vw, 80px\" \/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Chase completed his Ph.D. during 2017-2020. Currently, he is employed as a Food Safety Analyst at the Kraft Heinz Company. Google Scholar Link ResearchGate link<\/p>\n","protected":false},"author":585,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-58","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/pages\/58","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/users\/585"}],"replies":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/comments?post=58"}],"version-history":[{"count":4,"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/pages\/58\/revisions"}],"predecessor-version":[{"id":305,"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/pages\/58\/revisions\/305"}],"wp:attachment":[{"href":"https:\/\/site.caes.uga.edu\/fmlab\/wp-json\/wp\/v2\/media?parent=58"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}