{"id":48,"date":"2019-09-22T00:23:58","date_gmt":"2019-09-22T04:23:58","guid":{"rendered":"http:\/\/site.caes.uga.edu\/esseililab\/?page_id=48"},"modified":"2025-12-02T14:05:48","modified_gmt":"2025-12-02T19:05:48","slug":"publications","status":"publish","type":"page","link":"https:\/\/site.caes.uga.edu\/esseililab\/publications\/","title":{"rendered":"Publications"},"content":{"rendered":"\n
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1.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Hooda, R.; Esseili, M.A<\/strong>. Human Norovirus Surrogate Is Highly Stable in Berry Smoothies and under In Vitro Simulated Digestion. Foods <\/em>2024<\/strong>, 13<\/em>, 1066, doi:10.3390\/foods13071066.<\/p>\n\n\n\n

2.           Morris, J.N.; Esseili, M.A<\/strong>. Screening Commercial Tea for Rapid Inactivation of Infectious SARS-CoV-2 in Saliva. Food Environ Virol <\/em>2024<\/strong>, doi:10.1007\/s12560-023-09581-0.<\/p>\n\n\n\n

3.           Narwankar, R.; Esseili, M.A<\/strong>. Replication of Human Norovirus in Human Intestinal Enteroids Is Affected by Fecal Sample Processing. Viruses <\/em>2024<\/strong>, 16<\/em>, doi:10.3390\/v16020241<\/p>\n\n\n\n

4.           Morris, J.N.; Esseili, M.A<\/strong>. The Effect of Water Hardness and pH on the Efficacy of Peracetic Acid and Sodium Hypochlorite against SARS-CoV-2 on Food-Contact Surfaces. Foods <\/em>2023<\/strong>, 12<\/em>, doi:10.3390\/foods12162981.<\/p>\n\n\n\n

5.           Morris, J.N.; Esseili, M.A<\/strong>. Efficacy of Peracetic Acid and Sodium Hypochlorite against SARS-CoV-2 on Contaminated Surfaces. Appl Environ Microbiol <\/em>2023<\/strong>, 89<\/em>, e0062223, doi:10.1128\/aem.00622-23.<\/p>\n\n\n\n

6.           Kassem, II; Osman, M.; Hassan, J.; Sulaiman, A.A.; Mann, D.; Esseili, M.A<\/strong>.; Naas, T.; Deng, X. First report of the mobile colistin resistance gene, mcr-1.26, in multidrug-resistant Escherichia coli isolated from retail chicken meat. J Glob Antimicrob Resist <\/em>2023<\/strong>, 34<\/em>, 176-178, doi:10.1016\/j.jgar.2023.07.005.<\/p>\n\n\n\n

7.           Esseili, M.A<\/strong>. In vitro digestion of SARS-CoV-2 contaminated berries reveals high inactivation of infectious virus during gastrointestinal passage. Appl Environ Microbiol <\/em>2023<\/strong>, 89<\/em>, e0133923, doi:10.1128\/aem.01339-23.<\/p>\n\n\n\n

8.           Esseili, M.A<\/strong>. Great escape: how infectious SARS-CoV-2 avoids inactivation by gastric acidity and intestinal bile. Gut <\/em>2023<\/strong>, 72<\/em>, 808-810, doi:10.1136\/gutjnl-2021-326624.<\/p>\n\n\n\n

9.           Kassem, II; Hassan, J.; Esseili, M.A<\/strong>.; Mann, D.; Osman, M.; Li, S.; Deng, X. Draft Genome Sequences of Multidrug-Resistant Escherichia coli Isolated from River Water. Microbiol Resour Announc <\/em>2022<\/strong>, 11<\/em>, e0082722, doi:10.1128\/mra.00827-22.<\/p>\n\n\n\n

10.        Hassan, J.; Esseili, M.A<\/strong>.; Mann, D.; Osman, M.; Li, S.; Deng, X.; Kassem, II. Draft Genome Sequences of Antibiotic-Resistant Serratia sp. Strains Isolated from Raw Sewage and Sediment Sludge in Georgia, USA. Microbiol Resour Announc <\/em>2022<\/strong>, 11<\/em>, e0096522, doi:10.1128\/mra.00965-22.<\/p>\n\n\n\n

11.        Esseili, M.A<\/strong>.; Mann, A.; Narwankar, R.; Kassem, II; Diez-Gonzalez, F.; Hogan, R.J. SARS-CoV-2 remains infectious for at least a month on artificially-contaminated frozen berries. Food Microbiol <\/em>2022<\/strong>, 107<\/em>, 104084, doi:10.1016\/j.fm.2022.104084.<\/p>\n\n\n\n

12.        Esseili, M.A<\/strong>.; Gao, X.; Boley, P.; Hou, Y.; Saif, L.J.; Brewer-Jensen, P.; Lindesmith, L.C.; Baric, R.S.; Atmar, R.L.; Wang, Q. Human Norovirus Histo-Blood Group Antigen (HBGA) Binding Sites Mediate the Virus Specific Interactions with Lettuce Carbohydrates. Viruses <\/em>2019<\/strong>, 11<\/em>, doi:10.3390\/v11090833.<\/p>\n\n\n\n

13.        Esseili, M.A<\/strong>.; Meulia, T.; Saif, L.J.; Wang, Q. Tissue Distribution and Visualization of Internalized Human Norovirus in Leafy Greens. Appl Environ Microbiol <\/em>2018<\/strong>, 84<\/em>, doi:10.1128\/AEM.00292-18.<\/p>\n\n\n\n

14.        Gao, X.; Esseili, M.A<\/strong>.; Lu, Z.; Saif, L.J.; Wang, Q. Recognition of Histo-Blood Group Antigen-Like Carbohydrates in Lettuce by Human GII.4 Norovirus. Appl Environ Microbiol <\/em>2016<\/strong>, 82<\/em>, 2966-2974, doi:10.1128\/AEM.04096-15.<\/p>\n\n\n\n

15.        Esseili, M.A<\/strong>.; Gao, X.; Tegtmeier, S.; Saif, L.J.; Wang, Q. Abiotic Stress and Phyllosphere Bacteria Influence the Survival of Human Norovirus and Its Surrogates on Preharvest Leafy Greens. Appl Environ Microbiol <\/em>2016<\/strong>, 82<\/em>, 352-363, doi:10.1128\/AEM.02763-15.<\/p>\n\n\n\n

16.        Liu, X.; Lin, C.M.; Annamalai, T.; Gao, X.; Lu, Z.; Esseili, M.A<\/strong>.; Jung, K.; El-Tholoth, M.; Saif, L.J.; Wang, Q. Determination of the infectious titer and virulence of an original US porcine epidemic diarrhea virus PC22A strain. Vet Res <\/em>2015<\/strong>, 46<\/em>, 109, doi:10.1186\/s13567-015-0249-1.<\/p>\n\n\n\n

17.        Lin, C.M.; Gao, X.; Oka, T.; Vlasova, A.N.; Esseili, M.A<\/strong>.; Wang, Q.; Saif, L.J. Antigenic relationships among porcine epidemic diarrhea virus and transmissible gastroenteritis virus strains. J Virol <\/em>2015<\/strong>, 89<\/em>, 3332-3342, doi:10.1128\/JVI.03196-14.<\/p>\n\n\n\n

18.        Esseili, M.A<\/strong>.; Saif, L.J.; Farkas, T.; Wang, Q. Feline Calicivirus, Murine Norovirus, Porcine Sapovirus, and Tulane Virus Survival on Postharvest Lettuce. Appl Environ Microbiol <\/em>2015<\/strong>, 81<\/em>, 5085-5092, doi:10.1128\/AEM.00558-15.<\/p>\n\n\n\n

19.        Esseili, M.A<\/strong>.; Chin, A.; Saif, L.; Miller, S.A.; Qu, F.; Lewis Ivey, M.L.; Wang, Q. Postharvest Survival of Porcine Sapovirus, a Human Norovirus Surrogate, on Phytopathogen-Infected Leafy Greens. J Food Prot <\/em>2015<\/strong>, 78<\/em>, 1472-1480, doi:10.4315\/0362-028X.JFP-14-518.<\/p>\n\n\n\n

20.        Oka, T.; Saif, L.J.; Marthaler, D.; Esseili, M.A<\/strong>.; Meulia, T.; Lin, C.M.; Vlasova, A.N.; Jung, K.; Zhang, Y.; Wang, Q. Cell culture isolation and sequence analysis of genetically diverse US porcine epidemic diarrhea virus strains including a novel strain with a large deletion in the spike gene. Vet Microbiol <\/em>2014<\/strong>, 173<\/em>, 258-269, doi:10.1016\/j.vetmic.2014.08.012.<\/p>\n\n\n\n

21.        Kumar, A.; Vlasova, A.N.; Liu, Z.; Chattha, K.S.; Kandasamy, S.; Esseili, M<\/strong>.; Zhang, X.; Rajashekara, G.; Saif, L.J. In vivo gut transcriptome responses to Lactobacillus rhamnosus GG and Lactobacillus acidophilus in neonatal gnotobiotic piglets. Gut Microbes <\/em>2014<\/strong>, 5<\/em>, 152-164, doi:10.4161\/gmic.27877.<\/p>\n\n\n\n

22.        Esseili, M.A<\/strong>.; Kassem, II; Lis, J.; Sigler, V. Application of denaturing gradient gel electrophoresis (DGGE) for assessing fecal pollution sources at a recreational beach. J Water Health <\/em>2014<\/strong>, 12<\/em>, 846-857, doi:10.2166\/wh.2014.034.<\/p>\n\n\n\n

23.        Vlasova, A.N.; Chattha, K.S.; Kandasamy, S.; Liu, Z.; Esseili, M<\/strong>.; Shao, L.; Rajashekara, G.; Saif, L.J. Lactobacilli and bifidobacteria promote immune homeostasis by modulating innate immune responses to human rotavirus in neonatal gnotobiotic pigs. PLoS One <\/em>2013<\/strong>, 8<\/em>, e76962, doi:10.1371\/journal.pone.0076962.<\/p>\n\n\n\n

24.        Chattha, K.S.; Vlasova, A.N.; Kandasamy, S.; Esseili, M.A<\/strong>.; Siegismund, C.; Rajashekara, G.; Saif, L.J. Probiotics and colostrum\/milk differentially affect neonatal humoral immune responses to oral rotavirus vaccine. Vaccine <\/em>2013<\/strong>, 31<\/em>, 1916-1923, doi:10.1016\/j.vaccine.2013.02.020.<\/p>\n\n\n\n

25.        Kassem, II; Khatri, M.; Esseili, M.A<\/strong>.; Sanad, Y.M.; Saif, Y.M.; Olson, J.W.; Rajashekara, G. Respiratory proteins contribute differentially to Campylobacter jejuni’s survival and in vitro interaction with hosts’ intestinal cells. BMC Microbiol <\/em>2012<\/strong>, 12<\/em>, 258, doi:10.1186\/1471-2180-12-258.<\/p>\n\n\n\n

26.        Esseili, M.A<\/strong>.; Wang, Q.; Zhang, Z.; Saif, L.J. Internalization of sapovirus, a surrogate for norovirus, in romaine lettuce and the effect of lettuce latex on virus infectivity. Appl Environ Microbiol <\/em>2012<\/strong>, 78<\/em>, 6271-6279, doi:10.1128\/AEM.01295-12.<\/p>\n\n\n\n

27.        Esseili, M.A<\/strong>.; Wang, Q.; Saif, L.J. Binding of human GII.4 norovirus virus-like particles to carbohydrates of romaine lettuce leaf cell wall materials. Appl Environ Microbiol <\/em>2012<\/strong>, 78<\/em>, 786-794, doi:10.1128\/AEM.07081-11.<\/p>\n\n\n\n

28.        Esseili, M.A<\/strong>.; Kassem, II; Sigler, V.; Czajkowski, K.; Ames, A. Genetic evidence for the offsite transport of E. coli associated with land application of Class B biosolids on agricultural fields. Sci Total Environ <\/em>2012<\/strong>, 433<\/em>, 273-280, doi:10.1016\/j.scitotenv.2012.06.021.<\/p>\n\n\n\n

29.        Kassem, II; Esseili, M.A<\/strong>.; Sigler, V. Detection and differentiation of staphylococcal contamination of clinical surfaces using denaturing gradient gel electrophoresis. J Hosp Infect <\/em>2011<\/strong>, 78<\/em>, 187-193, doi:10.1016\/j.jhin.2011.01.023.<\/p>\n\n\n\n

30.        Talhouk, R.S., , Esseili, M.A<\/strong>., Kogan J, Attallah, M.R., Talhouk, S.N., Homaidan, F.T. Inhibition of Endotoxin-induced pro-inflammatory markers by water extracts of Onopordum cynarocephalum and Achillea damascene. . Journal of Medicinal Plant Research <\/em>2009<\/strong>, 3<\/em>.<\/p>\n\n\n\n

31.        Kassem, II; Esseili, M.A<\/strong>.; Sigler, V. Occurrence of mecA in nonstaphylococcal pathogens in surface waters. J Clin Microbiol <\/em>2008<\/strong>, 46<\/em>, 3868-3869, doi:10.1128\/JCM.01035-08.<\/p>\n\n\n\n

32.        Esseili, M.A<\/strong>.; Kassem, II; Sigler, V. Optimization of DGGE community fingerprinting for characterizing Escherichia coli communities associated with fecal pollution. Water Res <\/em>2008<\/strong>, 42<\/em>, 4467-4476, doi:10.1016\/j.watres.2008.08.002.<\/p>\n\n\n\n

33.        Kassem, II; Sigler, V.; Esseili, M.A<\/strong>. Public computer surfaces are reservoirs for methicillin-resistant staphylococci. ISME J <\/em>2007<\/strong>, 1<\/em>, 265-268, doi:10.1038\/ismej.2007.36.<\/p>\n","protected":false},"excerpt":{"rendered":"

1.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Hooda, R.; Esseili, M.A. Human Norovirus Surrogate Is Highly Stable in Berry Smoothies and under In Vitro Simulated Digestion. Foods 2024, 13, 1066, doi:10.3390\/foods13071066. 2.           Morris, J.N.; Esseili, M.A. Screening Commercial Tea for Rapid Inactivation of Infectious SARS-CoV-2 in Saliva. Food Environ Virol 2024, doi:10.1007\/s12560-023-09581-0. 3.           Narwankar, R.; Esseili, M.A. Replication of Human Norovirus […]<\/p>\n","protected":false},"author":643,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-blank","meta":{"footnotes":""},"class_list":["post-48","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/pages\/48","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/users\/643"}],"replies":[{"embeddable":true,"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/comments?post=48"}],"version-history":[{"count":10,"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/pages\/48\/revisions"}],"predecessor-version":[{"id":579,"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/pages\/48\/revisions\/579"}],"wp:attachment":[{"href":"https:\/\/site.caes.uga.edu\/esseililab\/wp-json\/wp\/v2\/media?parent=48"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}